Foodservice > Products > To Go Packets > Less Sodium Preservative-Free Soy Sauce Packets
Less Sodium Preservative-Free Soy Sauce Packets
- Related Product
Made from our naturally brewed Kikkoman Soy Sauce, but with 37% less sodium and no added sodium benzoate or other preservatives. It’s shelf-stable for up to 12 months. Kikkoman’s proprietary dialysis process removes sodium after natural brewing is complete—so it’s never watered down or diluted, like some brands.
Features
Lower Sodium: 37% less sodium than regular Kikkoman Soy Sauce, with plenty of rich, naturally brewed flavor.
Naturally Brewed: Salt is extracted after brewing, so you get the naturally rich flavor, aroma and visual appeal of regular Kikkoman Soy Sauce.
Brand Power: As a front-of-house or takeout condiment, helps build your quality image.
Applications
Grilling: Brush on fish, seafood, meat or poultry before or during grilling.
Roasting: Brush on prime rib, lamb or poultry before and during roasting.
Dressings: Enhance the flavor of just about any salad dressing. Ground Meats: Blend into meatloaf, meatballs, burgers, ground turkey or chili.
Sauces and Gravies: Enrich the flavor of stock-based sauces and gravies; balance the acidity of tomato-based sauces; bring out the earthly flavor of mushroom sauces.
Ingredients
WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID.
Certifications
Sizes
| Item # | Sizes | Item Name |
|---|---|---|
| 00118 | 500/15 ml | Less Sodium Preservative-Free Soy Sauce Packets |
